Wednesday, April 18, 2012

Lentil Salad with Spinach and Rice

Ingredients

1 can red lentils

1/4 cup sesame seed oil

1/4 cup cooked brown rice

1/2 chopped raw green beans

1/3 cup raw baby spinach

Juice from 1/2 lemon

1 minced clove garlic

1 large chopped mint leaf

1/2 cup chopped zucchini

10 chopped mushrooms - stems removed

1 tsp cumin powder

Directions

Drain and rinse the lentils. Mix in the remaining ingredients and

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